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Leslie Hale

Jan 14, 2025

3

min read

Pacific Northwest: Leading the Nation in Food Waste Prevention

Our state’s leadership is driven by its commitment to addressing climate change, improving food security, and fostering a circular economy.

Pacific Northwest: Leading the Nation in Food Waste Prevention

The Pacific Northwest has become a beacon of leadership in food waste prevention, setting ambitious goals and pioneering innovative solutions to tackle one of the most pressing environmental and social challenges of our time. With a target to reduce food waste by 50% by 2030, Washington is making waves through forward-thinking policies, groundbreaking partnerships, and community-driven initiatives


The state’s leadership is driven by its commitment to addressing climate change, improving food security, and fostering a circular economy. By focusing on prevention, recovery, and repurposing of food waste, Washington has emerged as a model for other states seeking to implement systemic change. 


To celebrate and further explore this leadership, we are thrilled to host an engaging panel discussion featuring four food waste experts who are shaping the future of food systems. This event brings together leaders from government, academia, entrepreneurship, and industry to share insights and inspire action. 


 

 

Event Overview 


Event: Food Waste Prevention Panel Discussion 

Date: Thursday, January 23rd 

Time:  5:00 - 8:00 pm 

Location: @ Tactile 2013 4th Ave. Ste 402, Seattle, WA 98121 


Join us for an in-depth conversation with thought leaders and innovators who are driving change in Washington’s food waste landscape. This panel will explore challenges, opportunities, and innovative solutions to prevent and minimize food waste across sectors. 


 

Meet Our Speakers 


Emily Hovis is an environmental health professional with extensive experience in public education, food safety, and environmental compliance. With a passion for promoting environmental health and public service, Emily serves as a member of the Washington State Retail Food Safety Advisory Council (FSAC) and the Association of Food and Drug Officials (AFDO) Food Recovery Committee. She is currently leading a Food Rescue Mapping project for Washington State. Beyond academia, Emily is the owner of Triple H Family Farm, a 33-acre livestock farm in Lewis County that focuses on conservation grazing and sustainable land management practices. Her unique blend of expertise in food safety and sustainable farming makes her a key voice in the conversation on food waste prevention.



Liz Fikejs - Senior Waste Prevention Program Manager, Seattle Public Utilities 


With over 30 years of experience in local government, Liz Fikejs has dedicated her career to advancing conservation programs across natural resources. At Seattle Public Utilities, she leads initiatives to prevent food waste through public-private partnerships, including alliances with the Pacific Coast Collaborative. Starting in 2025, Liz will serve on the US Food Waste Pact Advisory Council, where she aims to accelerate systemic solutions to food waste. Her leadership reflects a deep commitment to creating large-scale, sustainable change.




Leslie Mackie is a celebrated baker and founder of Macrina Bakery, a Seattle institution known for its dedication to community and sustainability. Leslie has been a pioneer in the baking industry’s efforts to reduce food waste, including collaborating with PCC and FareStart to repurpose leftover bread into croutons. Through her six cafes and robust wholesale operation, Leslie continues to lead by example, demonstrating how businesses can play a crucial role in building a circular food system. 



Naomi Logan - Head of Product, Shelf Engine 


As Head of Product at Shelf Engine, Naomi Logan oversees a team dedicated to developing innovative technologies that reduce waste in the retail food supply chain. Drawing from her background at Microsoft and USAID’s Digital Development team, Naomi combines data-driven decision-making with user-centered design to tackle food waste at a systems level. Her work at Shelf Engine exemplifies the potential of technology to transform how food is distributed and consumed, ultimately reducing climate impact. 


 

Why Washington Leads the Nation 


Washington’s leadership in food waste prevention is rooted in several key factors: 

  • Ambitious Goals: The state’s 50% reduction target aligns with the United Nations’ Sustainable Development Goals, showcasing its commitment to global leadership. 

  • Innovative Policies: Programs like the Pacific Coast Collaborative bring together public agencies and private organizations to tackle food waste holistically. 

  • Community Engagement: From hyperlocal composting programs to statewide food rescue mapping, Washington empowers communities to take action. 

  • Business Innovation: Companies like Shelf Engine and Macrina Bakery exemplify how local businesses are driving creative solutions. 



Join the Conversation 


This panel is a unique opportunity to learn from experts at the forefront of food waste prevention. Whether you’re a business leader, community advocate, policy maker or a concerned individual this event will inspire you to take action and be part of the solution. Together, we can build a future where food is valued, and waste is minimized. 

We look forward to seeing you there! 



To register: https://lnkd.in/ednrHzc7.

Food Systems

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We want to work with you!

We’re excited to have just launched the Global Impact Collective, a consultancy focused on helping your organization use design thinking to shape a world where people have access to safe, reliable food sources that reduce waste; where high-quality healthcare is available to all; and where climate change can be addressed through innovation. 

 

Our Team has decades of collective experience working with some of the most impactful organizations in the world. We’ve seen firsthand the power of design thinking as a way to drive innovation – now we want to help you apply this to impact and sustainability programs at your organization.   

 

We will work with a variety of organizations of any size and scale. Read on to see how.  

 

Are you attending GreenBiz 24 in Phoenix in February? We’re conducting a circularity workshop on the first day of the conference. We’d love to connect with you in person any time that week!  


Companies with a mission-driven ethos 

 

Companies can prosper and do good in the world. In fact, that’s exactly what employees, shareholders, and consumers expect. Over the last decade, worked with dozens of companies that have a mission-driven ethos, including Unilever, Cargill, PepsiCo, and others. 

 

An example of how this plays out: At Microsoft, I headed up Partners in Learning, a global program that worked with teachers and school leaders to use effectively in classrooms. We trained millions of teachers, school leaders, and policymakers.  

 

Founding Advisor Don Coyner also worked in Microsoft Education, helping design relevant products for teachers, including Teams for Education, OneNote, Immersive Reader and the Reading Coach. Don recalls how important it was to visit a variety of schools to see the challenges that teachers face when using new technologies in diverse classrooms.    

 

If you work for a company – whatever size -with a mission-driven ethos, we can help you infuse human-centered design into future product, program, and partnership development. Our expertise in product development, industrial design, user experience, conservation, partnerships, branding, and storytelling means we will bring a multi-dimensional approach your work, ensuring that future solutions are designed, first and foremost, with the human experience in mind.  

 

Foundations and family offices 

 

New forms of private philanthropy and investment have recently taken shape, including impact investments, taking equity in small businesses, and other investment vehicles. If you work at a foundation or family office, we can help you use design thinking to ensure that you are deploying resources to the most impactful initiatives around the world. 

 

Co-founder Carey Renn worked for 16 years at Vulcan, Paul Allen’s investment, innovation and philanthropic organization. She and her team led many of the major social impact and conservation efforts across multiple sectors of interest to Paul. Carey led the development of the Allen Brain Atlas, was instrumental in the launch of the Allen Institute for Brain Science, led the launch of the Allen Institute for Artificial Intelligence, the Great Elephant Census, Earth Ranger, Sky Light, and several other initiatives at the intersection of conservation and technology.   

 

Carey epitomizes what sets the Collective apart: her formal training in neuroscience, which evolved into technology and human centered design, allowing her to carve out a unique niche at the convergence of science, data, technology, and discovery. This extensive experience positions her take on the challenges the Collective looks to address.  

 

NGOs and non-profit organizations 

 

Nonprofits often have the best perspective on what people need in a community – they are the eyes and ears with true local perspective. Founding Advisor Surya Vanka has worked with numerous non-profits to deploy design solutions, including an organization focused on girls' education in Sierra Leone and a group working on homelessness in Seattle.  

 

Our partner, Judith Hochhauser Schneider, led corporate partnerships for the World Wildlife Fund, working with the likes of Walmart, Coca-Cola, and Starbucks on environmental sustainability programs. Each of these companies, and their corporate foundations, are making significant investments in improving supply chain transparency, increasing circularity, and driving conservation efforts.  

 

If you work for an NGO or non-profit organization, we can help you design efficient, appropriate solutions to enhance new programs, partnerships, and products, helping improve lives and raise more money.  

 

Government and multilateral institutions 

 

Government agencies are investing in new technologies, both domestically and internationally, leading to more efficient delivery of government service and improvement of lives in emerging economies. With the growth of better connectivity and access around the world, we believe there’s unlimited potential to apply human-centered design principles with government organizations. 

 

I once worked on a donor-funded tech platform called OpenLMIS that helped governments in developing countries ensure delivery of medicines to remote clinics. The success of the partnership was dependent on understanding the needs of health workers, ministry officials, patients, and others in the supply chain, many of whom had limited connectivity, literacy, and access to electricity. 

 

If you work for a government institution, we’d love to help you consider the best options for designing new tools, platforms, apps, programs, and approaches to your audience.  

 

We’d love to hear from you -- drop us a line! You can find more specific information about how we work with clients on the Our Process page.  

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